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Taste our entire line of California-made Preserved Meyer Lemon Paste in three signature blends: Bay Leaf, Cumin Garlic and Moroccan, offering a versatile selection for various cooking styles.

Bay Leaf Preserved Meyer Lemon - Ideal for Mediterranean flavors, perfect for sautéing with olive oil, wine and creamy sauces. Pairs well with seafood, chicken and dairy dishes.
Cumin Garlic - Adds Latin and Asian flavors. Works as a one-ingredient guacamole, marinade or rub. Combine with miso paste for dressings and Asian flavors.
Moroccan - Best for cocktails, desserts, tomato-based sauces and marinades.

All pair well with cheese.

We source citrus from organic family-owned farms, salt-curing with unique spice blends. The entire lemon—skin, seeds and all—is used in our zero-waste product, barrel-aged for up to three years before hand-blending into paste.

Due to the natural curing process, color may vary from yellow to amber. This does not impact flavor or quality.

Bay Leaf Meyer preserved lemon paste jar, ideal for gourmet recipes and food gifts.

Bay Leaf Preserved Lemon

Cumin Garlic Preserved Lemon

Moroccan Preserved Lemon